{"record_type":"pith_number_record","schema_url":"https://pith.science/schemas/pith-number/v1.json","pith_number":"pith:2022:6RYND7XMJ2DIYJOGIQMEK5SC25","short_pith_number":"pith:6RYND7XM","schema_version":"1.0","canonical_sha256":"f470d1feec4e868c25c64418457642d7525e4d200bd75ad7d068bba2b757d85c","source":{"kind":"arxiv","id":"2205.05451","version":1},"attestation_state":"computed","paper":{"title":"FlavorDB2: An Updated Database of Flavor Molecules","license":"http://creativecommons.org/licenses/by-nc-nd/4.0/","headline":"","cross_cats":[],"primary_cat":"q-bio.QM","authors_text":"Apuroop Sethupathy, Devansh Batra, Ganesh Bagler, Mansi Goel, Neelansh Garg, Nishant Grover, Rudraksh Tuwani","submitted_at":"2022-05-10T12:12:41Z","abstract_excerpt":"Flavor is expressed through interaction of molecules via gustatory and olfactory mechanisms. Knowing the utility of flavor molecules in food and fragrances, it is valuable to add a comprehensive repository of flavor compounds characterizing their flavor profile, chemical properties, regulatory status, consumption statistics, taste/aroma threshold values, reported uses in food categories, and synthesis. FlavorDB2 (https://cosylab.iiitd.edu.in/flavordb2/) is an updated database of flavor molecules with an user-friendly interface. This repository simplifies the search for flavor molecules, their "},"verification_status":{"content_addressed":true,"pith_receipt":true,"author_attested":false,"weak_author_claims":0,"strong_author_claims":0,"externally_anchored":false,"storage_verified":false,"citation_signatures":0,"replication_records":0,"graph_snapshot":true,"references_resolved":false,"formal_links_present":false},"canonical_record":{"source":{"id":"2205.05451","kind":"arxiv","version":1},"metadata":{"license":"http://creativecommons.org/licenses/by-nc-nd/4.0/","primary_cat":"q-bio.QM","submitted_at":"2022-05-10T12:12:41Z","cross_cats_sorted":[],"title_canon_sha256":"79a1d68bce7a31987fef5ed68597d722537875ddc3f94804d25f8e20f99debbb","abstract_canon_sha256":"687cbf6c02d9306ee7878880ca809d997e50e8e6855610d69f6b11a32db2626b"},"schema_version":"1.0"},"receipt":{"kind":"pith_receipt","key_id":"pith-v1-2026-05","algorithm":"ed25519","signed_at":"2026-07-05T04:22:25.867194Z","signature_b64":"7sABxkcjBPB/HYJPQprXoBndcqUAwN0ye+AXoNC2PdUJZZUiNcNXlNBPJg/CuELUxSYLKUK5J0lC0cXuTgUtDg==","signed_message":"canonical_sha256_bytes","builder_version":"pith-number-builder-2026-05-17-v1","receipt_version":"0.3","canonical_sha256":"f470d1feec4e868c25c64418457642d7525e4d200bd75ad7d068bba2b757d85c","last_reissued_at":"2026-07-05T04:22:25.866851Z","signature_status":"signed_v1","first_computed_at":"2026-07-05T04:22:25.866851Z","public_key_fingerprint":"8d4b5ee74e4693bcd1df2446408b0d54"},"graph_snapshot":{"paper":{"title":"FlavorDB2: An Updated Database of Flavor Molecules","license":"http://creativecommons.org/licenses/by-nc-nd/4.0/","headline":"","cross_cats":[],"primary_cat":"q-bio.QM","authors_text":"Apuroop Sethupathy, Devansh Batra, Ganesh Bagler, Mansi Goel, Neelansh Garg, Nishant Grover, Rudraksh Tuwani","submitted_at":"2022-05-10T12:12:41Z","abstract_excerpt":"Flavor is expressed through interaction of molecules via gustatory and olfactory mechanisms. Knowing the utility of flavor molecules in food and fragrances, it is valuable to add a comprehensive repository of flavor compounds characterizing their flavor profile, chemical properties, regulatory status, consumption statistics, taste/aroma threshold values, reported uses in food categories, and synthesis. FlavorDB2 (https://cosylab.iiitd.edu.in/flavordb2/) is an updated database of flavor molecules with an user-friendly interface. This repository simplifies the search for flavor molecules, their "},"claims":{"count":0,"items":[],"snapshot_sha256":"258153158e38e3291e3d48162225fcdb2d5a3ed65a07baac614ab91432fd4f57"},"source":{"id":"2205.05451","kind":"arxiv","version":1},"verdict":{"id":null,"model_set":{},"created_at":null,"strongest_claim":"","one_line_summary":"","pipeline_version":null,"weakest_assumption":"","pith_extraction_headline":""},"integrity":{"clean":true,"summary":{"advisory":0,"critical":0,"by_detector":{},"informational":0},"endpoint":"/pith/2205.05451/integrity.json","findings":[],"available":true,"detectors_run":[],"snapshot_sha256":"c28c3603d3b5d939e8dc4c7e95fa8dfce3d595e45f758748cecf8e644a296938"},"references":{"count":0,"sample":[],"resolved_work":0,"snapshot_sha256":"258153158e38e3291e3d48162225fcdb2d5a3ed65a07baac614ab91432fd4f57","internal_anchors":0},"formal_canon":{"evidence_count":0,"snapshot_sha256":"258153158e38e3291e3d48162225fcdb2d5a3ed65a07baac614ab91432fd4f57"},"author_claims":{"count":0,"strong_count":0,"snapshot_sha256":"258153158e38e3291e3d48162225fcdb2d5a3ed65a07baac614ab91432fd4f57"},"builder_version":"pith-number-builder-2026-05-17-v1"},"aliases":[{"alias_kind":"arxiv","alias_value":"2205.05451","created_at":"2026-07-05T04:22:25.866903+00:00"},{"alias_kind":"arxiv_version","alias_value":"2205.05451v1","created_at":"2026-07-05T04:22:25.866903+00:00"},{"alias_kind":"doi","alias_value":"10.48550/arxiv.2205.05451","created_at":"2026-07-05T04:22:25.866903+00:00"},{"alias_kind":"pith_short_12","alias_value":"6RYND7XMJ2DI","created_at":"2026-07-05T04:22:25.866903+00:00"},{"alias_kind":"pith_short_16","alias_value":"6RYND7XMJ2DIYJOG","created_at":"2026-07-05T04:22:25.866903+00:00"},{"alias_kind":"pith_short_8","alias_value":"6RYND7XM","created_at":"2026-07-05T04:22:25.866903+00:00"}],"events":[],"event_summary":{},"paper_claims":[],"inbound_citations":{"count":0,"internal_anchor_count":0,"sample":[]},"formal_canon":{"evidence_count":0,"sample":[],"anchors":[]},"links":{"html":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25","json":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25.json","graph_json":"https://pith.science/api/pith-number/6RYND7XMJ2DIYJOGIQMEK5SC25/graph.json","events_json":"https://pith.science/api/pith-number/6RYND7XMJ2DIYJOGIQMEK5SC25/events.json","paper":"https://pith.science/paper/6RYND7XM"},"agent_actions":{"view_html":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25","download_json":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25.json","view_paper":"https://pith.science/paper/6RYND7XM","resolve_alias":"https://pith.science/api/pith-number/resolve?arxiv=2205.05451&json=true","fetch_graph":"https://pith.science/api/pith-number/6RYND7XMJ2DIYJOGIQMEK5SC25/graph.json","fetch_events":"https://pith.science/api/pith-number/6RYND7XMJ2DIYJOGIQMEK5SC25/events.json","actions":{"anchor_timestamp":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25/action/timestamp_anchor","attest_storage":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25/action/storage_attestation","attest_author":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25/action/author_attestation","sign_citation":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25/action/citation_signature","submit_replication":"https://pith.science/pith/6RYND7XMJ2DIYJOGIQMEK5SC25/action/replication_record"}},"created_at":"2026-07-05T04:22:25.866903+00:00","updated_at":"2026-07-05T04:22:25.866903+00:00"}