PigFormer estimates swine subcutaneous backfat thickness, loin muscle depth, and total tissue thickness from RGB-D depth frames, achieving 2.43 mm backfat MAE and 3.87 mm overall MAE on a 319-instance multi-site dataset while outperforming ResNet-18 and ViT-small baselines.
Chebel, and Haipeng Yu
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What's Under the Skin? Estimating Swine Body Condition
PigFormer estimates swine subcutaneous backfat thickness, loin muscle depth, and total tissue thickness from RGB-D depth frames, achieving 2.43 mm backfat MAE and 3.87 mm overall MAE on a 319-instance multi-site dataset while outperforming ResNet-18 and ViT-small baselines.