Active Brownian particles that become motile after consuming food consume more food than passive competitors in non-stationary food bursts with gradients, despite having no sensory system.
Initial distance of the particles to the food source: rini = 200nm
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Pseudo-chemotaxis of active Brownian particles competing for food
Active Brownian particles that become motile after consuming food consume more food than passive competitors in non-stationary food bursts with gradients, despite having no sensory system.