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Flavour-Condensate-induced Breaking of Supersymmetry in Free Wess-Zumino Fluids

High Energy Physics - Theory · Submitted 2 Oct 2010

abstract compiled · 2026-09-23 · no language-model review

The authors' main claim Motivated by these results, we show that the flavour vacuum, introduced through an inequivalent representation of the canonical (anti-) commutation relations, provides a vehicle for the breaking of supersymmetry (SUSY) at a low-energy effective field theory level; on considering the flavour-vacuum expectation value of the energy-momentum tensor and comparing with the form of a perfect relativistic fluid, it is found that the bosonic sector contributes as dark energy while the fermion contribution is like dust.

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arXiv ID1010.0345 (version 2)
Pith IDTCJQBELZ, Pith's permanent record of this paper and its review
CitationNick E. Mavromatos, Sarben Sarkar, Walter Tarantino. "Flavour-Condensate-induced Breaking of Supersymmetry in Free Wess-Zumino Fluids." arXiv:1010.0345 (2010). https://pith.science/paper/TCJQBELZ
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The paper's own sentences, arranged. Each label is drawn from a closed vocabulary; the number beside it is the probability the classifier gave that label. Numbers in the tables are the authors', checked by code. No sentence in this record was written by a model.

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Compiled by classifier-1.13-20260917 via OpenRouter, question bank abstract-p1-20260923, 2026-09-23: 1 request, 4,506 input tokens, $0.0002 reported.

What the abstract itself states, as probabilities: claims first 0.08 · states limitation 0.13 · human participants 0.01 · controlled comparison 0.05 · randomized assignment 0.01 · states quantitative result 0.05 · compares with prior results 0.45 · mentions code or data availability 0.02.

The abstract, sentence by sentence

arXiv listing abstract v2. Results and the main claim are underlined; .

Recently we argued that a particular model of string-inspired quantum space-time foam (D-foam) may induce oscillations and mixing among flavoured particles. As a result, rather than the mass-eigenstate vacuum, the correct ground state to describe the underlying dynamics is the flavour vacuum, proposed some time ago by Blasone and Vitiello as a description of quantum field theories with mixing. At the microscopic level, the breaking of target-space supersymmetry is induced in our space-time foam model by the relative transverse motion of brane defects. Motivated by these results, we show that the flavour vacuum, introduced through an inequivalent representation of the canonical (anti-) commutation relations, provides a vehicle for the breaking of supersymmetry (SUSY) at a low-energy effective field theory level; on considering the flavour-vacuum expectation value of the energy-momentum tensor and comparing with the form of a perfect relativistic fluid, it is found that the bosonic sector contributes as dark energy while the fermion contribution is like dust. This indicates a strong and novel breaking of SUSY, of a non-perturbative nature, which may characterize the low energy field theory of certain quantum gravity models.

background contribution method result interpretation main claim

What the classifier reports for each sentence. The number is the probability it gave the label.
#sentencerolethe authors' own workstates the main conclusionstrength
s0 Recently we argued that a particular model of string-inspired quantum space-time foam (D-foam) may induce oscillations and mixing among flavoured particles. background 0.92 0.78 0.04 hedged possibility 1.00
s1 As a result, rather than the mass-eigenstate vacuum, the correct ground state to describe the underlying dynamics is the flavour vacuum, proposed some time ago by Blasone and Vitiello as a description of quantum field theories with mixing. background 0.46 0.13 0.06 asserted 1.00
s2 At the microscopic level, the breaking of target-space supersymmetry is induced in our space-time foam model by the relative transverse motion of brane defects. background 0.48 0.57 0.06 asserted 0.99
s3 Motivated by these results, we show that the flavour vacuum, introduced through an inequivalent representation of the canonical (anti-) commutation relations, provides a vehicle for the breaking of supersymmetry (SUSY) at a low-energy effective field theory level; on considering the flavour-vacuum expectation value of the energy-momentum tensor and comparing with the form of a perfect relativistic fluid, it is found that the bosonic sector contributes as dark energy while the fermion contribution is like dust. result 0.75 0.95 0.81 asserted 1.00
s4 This indicates a strong and novel breaking of SUSY, of a non-perturbative nature, which may characterize the low energy field theory of certain quantum gravity models. interpretation 0.99 0.72 0.48 hedged possibility 0.95

What kind of paper the classifier reports this is: theoretical result 1.00 · evidence from proof or derivation 0.94.

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  • references and citing sentences
  • relations to other papers
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Every quoted sentence on this record is the authors'. Every label is from Pith's closed vocabulary, with the probability shown beside it. Every number in the measurements table is the authors', checked by code. Record as JSON

The paper
Original abstract

Recently we argued that a particular model of string-inspired quantum space-time foam (D-foam) may induce oscillations and mixing among flavoured particles. As a result, rather than the mass-eigenstate vacuum, the correct ground state to describe the underlying dynamics is the flavour vacuum, proposed some time ago by Blasone and Vitiello as a description of quantum field theories with mixing. At the microscopic level, the breaking of target-space supersymmetry is induced in our space-time foam model by the relative transverse motion of brane defects. Motivated by these results, we show that the flavour vacuum, introduced through an inequivalent representation of the canonical (anti-) commutation relations, provides a vehicle for the breaking of supersymmetry (SUSY) at a low-energy effective field theory level; on considering the flavour-vacuum expectation value of the energy-momentum tensor and comparing with the form of a perfect relativistic fluid, it is found that the bosonic sector contributes as dark energy while the fermion contribution is like dust. This indicates a strong and novel breaking of SUSY, of a non-perturbative nature, which may characterize the low energy field theory of certain quantum gravity models.

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How the literature uses it

3 arXiv papers cite this in 11 sentences

Each citing sentence is taken from the citing paper's LaTeX source and typed by Pith's classifier. A label appears at probability 0.8 or more (0.95 for support), a contest at 0.7 or more; the quoted words are the citing authors'. How each label was checked · JSON

Papers whose main result relates to this one's

Found among the papers closest to this one by title and main claim. Pith's classifier compared each pair's main results and a second model family confirmed the relation; checked against two further families, shown conflicts agreed 118 times in 120 and shown same results 218 times in 239. The quoted sentence is the other paper's main claim.

States the same result 1 paper
  • Motivated by this discrepancy, we next embark on the analysis of a simple supersymmetric model in flat spacetime (free Wess-Zumino), proving that the bosonic component of flavour vacuum acts as Dark Energy, whereas the fermionic as a source of Dark Matter.

    Flavour Condensate and the Dark Sector of the Universe · 0.91

What it cites · 57 sentences without a confident label

Uses the method or tool of 1 paper
  • Following the BV formalism [ref] , we introduce the operator $G_θ(t)$, connecting fields between the flavour and mass representations as follows: ϕ_A(x) = G^†_θ(t) ϕ_1 (x)G_θ(t)ϕ_B(x) = G^†_θ(t) ϕ_2 (x)G_θ(t) with $ϕ=ψ$, $S$, $P$.

    QUANTUM FIELD THEORY OF FERMION MIXING · Flavour Mixing Formalism · 1.00

Compares with 2 papers
  • In order to understand the above results and compare them with our previous work [ref] , it is useful to disentangle the various contributions to $e$ and $p$ coming from the boson and Majorana fermion fields.

    Towards a microscopic construction of flavour vacua from a space-time foam model · Different Equation of State for Bosons and Fermions - Strong & Novel SUSY Breaking · 0.97

  • In order to understand the above results and compare them with our previous work [ref] , it is useful to disentangle the various contributions to $e$ and $p$ coming from the boson and Majorana fermion fields.

    Flavour Condensates in Brane Models and Dark Energy · Different Equation of State for Bosons and Fermions - Strong & Novel SUSY Breaking · 0.97

Cites as support 2 papers
  • As remarked in [ref] , this distinct behaviour in the collective properties between fermions and bosons is a novel non-perturbative measure of Supersymmetry (SUSY) breaking, which is consistent with the Lorentz-violating nature of the BV formalism.

    Flavour Condensates in Brane Models and Dark Energy · Introduction · 0.97

  • Moreover, the fact that there is particle creation in our string case and in the flavour vacuum [ref] , as mentioned above, constitutes an additional consistency check of the identification of the latter with the physical vacuum in our D-foam model.

    QUANTUM FIELD THEORY OF FERMION MIXING · On the Scale of flavour-vacuum-condensate-induced Supersymmetry Breaking · 0.97

Cites as background 1 paper
  • [The assumptions on having right handed neutrinos in models beyond the standard model is not uncommon, see for instance [ref] .] With the above in mind, we observe that, upon a Fierz rearrangement, the four-fermion interactions ([ref]), involving both left- and right-handed flavoured fermions, includes terms : [equation] where for brevity and concreteness we have assumed one type of Non-Standard-Model interaction among neutrinos due to the intermediate string states, with $𝒢 > 0$ (which is proportional to the square of the pertinent coupling), and the spinors have both left and right-handed components, i.e. $ψ_i = [ ψ_L; ψ_R ]_i , i = 1, …N$ where $N$ is the number of flavours.

    Baryogenesis from a right-handed neutrino condensate · D-foam-Induced Fermion Condensates and Flavour Vacuum Stability · 0.80

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